Healthy eating for Seniors

Posted on February 9, 2022

 Healthy Eating for Seniors

Why do your nutritional requirements alter as you age?

Most of us get less active as we become older. This indicates we burn less calories and need to eat fewer calories daily. However, as we age, our ability to absorb certain nutrients decreases, which means that older adults require the same number of vitamins and nutrients as younger adults.

In addition, seniors frequently suffer decreased appetites and other impediments to eating. Focusing on a nutrient-dense diet is more crucial than ever.

 What Nutrients Do you require more as you get older?

As you get older, the quality of your food can have a significant impact on your health. It’s critical to include these crucial nutrients in your diet:

Calcium: Osteoporosis, which can lead to bone fractures, is a problem for older persons. Calcium supplementation can reduce your risk of bone fractures.

Vitamin D: As you age, your skin’s ability to synthesize vitamin D from sunlight decreases. So, food high in vitamin D such as fatty fish and fortified milk, should be included in your diet.

Vitamin B12: Vitamin B12 is critical for normal nerve function. B12 absorption can be hampered by acid-blocking medications, which are routinely used for the elderly.

Fiber: A high-fiber diet can help lower your risk of colon cancer, lower cholesterol, and increase nutrient absorption. Vegetables, fruits, nuts, and whole grains are all high in fiber.

Omega-3 fatty acids: Omega-3 fatty acids are essential for heart health. Heart disease and stroke risk can be reduced by eating a diet rich in omega-3 fatty acids.

 Importance of Protein

Yes. Adults’ muscle mass and strength deteriorate as they grow older. This can have a significant impact on one’s capacity to work alone. Muscle health requires a higher protein consumption. Seniors can benefit from eating more protein.

In addition, eating plenty of fruits and vegetables This includes fresh, frozen, or canned produce should be included in diet.

Low-fat, calcium-rich foods including yogurt, cheese, and milk should be consumed three times each day.

Fats that are better for you: Replace the butter with olive oil.  Food like Nuts, seeds, and fatty fish are better sources of fat than fried or processed foods.

It is vital to be aware of typical barriers to a good diet and specific considerations for older adults, whether you are focused on keeping yourself healthy as you age or caring for an older loved one. Maintaining a nutrient-dense diet will help you achieve the best possible health and thrive into your senior years.

For A Free Consultation

Call 916-534-8955